
IT STARTS WITH A CHEF
Our brief was simple: captivate a baby's taste buds and cultivate a lifelong appreciation for wholesome, high-quality food.
From 3-hat Sydney restaurants and Michelin-starred kitchens in Europe, to launching two of Perth’s most acclaimed restaurants - Wildflower and Hearth, Chef Jed Gerrard brings his culinary artistry to every JUCA recipe, while continuing to helm some of Australia’s finest kitchens at Will’s Domain in Margaret River, the Whitehorse in Sydney, and the Karajini Eco Retreat.
He transforms carefully selected Australian produce into savoury-first meals that invite curiosity and delight tiny palates, drawing on his mastery of flavour and technique.
IT'S ALL ABOUT THE INGREDIENTS
We don’t compromise on our source ingredients, so there’s no need to compromise on your food choices for your children.
Discover the ingredients in each of our meals below.
Texture, quietly perfected. Please note, we’ve introduced subtle additions to select recipes - a whisper of chickpea flour in our Grass Fed Lamb and Wild Caught Salmon, a trace of brown rice in our 12 Hour Beef Broth, and a gentle measure of lentil flour in our Root Vegetables. All for enhancing texture and viscosity while preserving the familiar flavours you know and love.
ANIMAL PROTEIN MEALS
Crafted in Australia from at least 96% Australian ingredients.
Vegetables (Roasted Carrot (15%), Roasted Sweet Potato, Peas (10%)), Beef Broth (Water, Beef Bones, Tomatoes, Tomato Paste, Onion, Carrots, Celery, Garlic, Herbs and Spices), Filtered Water, Grass Fed Lamb (10%), Chickpea Flour, River Mint (0.5%) Mentha Australis
May be present: Milk, Wheat, Gluten, Soy, Fish
Crafted in Australia from at least 96% Australian ingredients.
Roasted Vegetables (52%) (Roasted Pumpkin, Roasted Sweet Potato, Roasted Carrot), Beef Broth (30%) (Water, Beef Bones, Tomatoes, Tomato Paste, Onion, Carrots, Celery, Garlic, Herbs and Spices), Filtered Water, Onion, Extra Virgin Olive Oil (1.5%), Brown Rice, Herbs and Bush Tomato (0.5%) Solanum Centrale
May be present: Milk, Wheat, Gluten, Soy, Fish
Crafted in Australia from at least 84% Australian ingredients.
Chicken Broth (42%) (Water, Free-Range Chicken Bones, Onions, Carrot, Celery and Bay Leaves), Vegetables (Sweet Potato, Pumpkin), Mango (10%), Free Range Chicken (9%), Brown Rice (8%), Coconut Cream (5%), Lemon Myrtle (0.5%) Backhousia Citriodora
May be present: Milk, Wheat, Gluten, Soy, Fish
SEAFOOD MEALS
Crafted in Australia from at least 90% Australian ingredients.
Vegetables (Sweetcorn (30%), Sweet Potato, Carrot), Filtered Water, Pink Salmon Oncorhynchus gorbuscha (10%) (Fish) (Salmon (Fish), Springwater), Chickpea Flour, Native Bush Basil (0.5%) Prostanthera Rotundifolia
Contains: Fish
May be present: Milk, Wheat, Gluten, Soy
VEGETABLE MEALS
Crafted in Australia from 100% Australian ingredients.
Root Vegetables (66%) (Sweet Potato, Pumpkin, Carrot, Beetroot), Filtered Water, Extra Virgin Olive Oil (1.5%), Chia Flour (1%), Lentil Flour, Native Thyme (0.5%) Prostanthera Incisa
May be present: Milk, Wheat, Gluten, Soy, Fish




